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The Importance Of Air Ventilation Hood Systems
Proper ventilation is crucial for any commercial kitchen operation and making sure you have the proper hood set up includes an efficient ventilation set up. Efficient ventilation not only ensures a cleaner kitchen environment but also helps prevent harmful incidents in the kitchen.
First step is to ensure that you have proper makeup air, which is the air the ventilation system pulls in from outside to help filter the kitchen air. Generally, the way your hood system should work is it should expel 100% of the air from under the hood inside the kitchen, and bring in 80% air from the outside. Anything less than 80% makeup air can lead to negative pressure within the building and could lead several issues including poor ventilation and back-venting, poor air quality, and reduced energy efficiency. While 80% is recommended some areas - like in the South West - may require you to have 100% makeup air due to nil-to-no humidity outside.
A proper HVAC system should be installed for your kitchen area to help with ventilation. If you do not have an HVAC system for whatever reason you cannot use a window air conditioning unit or portable fans within your kitchen space as these can cause hot, greasy air to escape from under your hood system. Once this greasy air is disturbed it can then travel to further distances outside the kitchen area, such as the dining area of your restaurant, so be sure that your kitchen area is equipped with a proper HVAC system.
Proper ventilation also comes with health benefits. When cooking takes place it can release grease, smoke, and other particles into the air. If these particles are breathed it can irritate the respiratory system of both workers and customers of your restaurant, and ventilation hoods are designed specifically to help prevent these problems from occurring.
HoodMart provides our customers with a wide range of exhaust hood systems - from Compensating (Short Cycle) to Perforated Supply Plenum PSP - as well as all exhaust hood accessories such as no weld Grease Duct, hood filters, canopy hood lights, and curbs. If you still have questions regarding the purchase of your hood system, please feel free to contact one of our experts today by calling us at 1.800.715.1014 or by contacting us through our live chat system.
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- ACCESSORIES (9)
- Do-It-Yourself: Installing Range Hood Ducts
- Meet Restaurant Equippers
- Reasons for Buying a Fire Suppression System
- Accessory Guide For Your Exhaust Hood System
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- The Importance Of Air Ventilation Hood Systems
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- FIRE EQUIPMENT SAFETY (8)
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- FOOD TRUCK (25)
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- Social Media Engagement for Food Trucks
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- Breezing Through a Food Truck Health Inspection
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- GHOST KITCHENS (5)
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- HOOD FACTS (54)
- The Automating of Fast Food
- Kitchen Venting and High-Rise Buildings
- Commercial Kitchen Ventilation Basics
- A Range Hood Makeover
- Designing Around Range Hoods
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- Preparing Your Restaurant For Re-opening After COVID-19
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- HoodMart - The ONLY Certified Green Hood Ventilation Manufacturer
- Exhaust Hoods For Residential Kitchens In Commercial Buildings
- Dedicated Outdoor Air Systems DOAS and AHRI 920 - What Does This Mean For Your Kitchen?
- Protecting Your Ventilation and HVAC Equipment from Severe Weather
- Keep Customers Warm This Holiday Season With Tempered Heated Make-Up Air Supply
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- First Time Exhaust Hood Buying Tips
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- The Importance Of Regular Maintenance For Your Exhaust Hood System
- How Often Should You Be Cleaning Your Kitchen Exhaust Hood & Ventilation System?
- What Size Exhaust Fan Does Your Kitchen Need?
- Fundamentals Of Exhaust Fan Louvers
- Save Money And Go Green With Direct Drive Make-Up Air
- Keeping Your Restaurant Healthy During Winter Months
- Keep Your Kitchen Cool With A Type II Condensate Hood
- Do Not Neglect Your Exhaust Hood Ductwork
- Avoiding Common Food Truck Health Code Violations
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- Avoiding Commercial Kitchen Inspection Violations
- Commercial Kitchen Fire Prevention TIps
- What To Ask When Hiring A Professional Exhaust Hood Cleaning Service
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- Rooftop Grease Buildup and How To Prevent It
- Preventing Kitchen Fires This Holiday Season
- The Average Cost of a Commercial Exhaust Hood Cleaning
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- Stay Safe and Avoid Kitchen Fires This Holiday Season
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- Round vs Rectangular Exhaust Hood Duct Systems
- 2021 Is Halfway Over - Time For A Bi-Yearly Kitchen Deep Cleaning
- Protecting Your Ventilation and HVAC Equipment from Severe Weather
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- Upblast Exhaust Fans 101
- Staying Safe When Reopening Your Restaurant During COVID-19
- New Year, Clean Kitchen - Kick Off The New Year With An Exhaust Hood Deep Cleaning
- How to Effectively Clean Your Commercial Kitchen Hood Filter
- The Benefits Of A Rooftop Grease Containment System
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- Hood Cleaning Frequently Asked Questions
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- Step-By-Step Guide For Professional Exhaust Hood Cleaning
- The Importance Of Proper Walk-In Cooler & Freezer Temperatures
- The Importance Of Regular Maintenance For Your Exhaust Hood System
- How Often Should You Be Cleaning Your Kitchen Exhaust Hood & Ventilation System?
- What Size Exhaust Fan Does Your Kitchen Need?
- Fundamentals Of Exhaust Fan Louvers
- Save Money And Go Green With Direct Drive Make-Up Air
- Keep Your Kitchen Cool With A Type II Condensate Hood
- Do Not Neglect Your Exhaust Hood Ductwork
- How to Maintain Your Kitchen Hood for Optimal Performance | Hoodmart
- Tips to Save Money on Your Commercial Hood Maintenance
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- Common Mistakes to Avoid When Installing a Commercial Kitchen Hood
- A Guide to Pizza Oven Hood Packages
- Unlocking the Secret to Perfect Pizza: Why Pizza Hoods are a Must-Have
- The HoodMart Guide To Cleaning and Maintaining Your Exhaust Hood System
- Troubleshooting Noisy Commercial Exhaust Hoods
- How to Effectively Clean Your Commercial Kitchen Hood Filter
- Protecting Your Ventilation and HVAC Equipment from Severe Weather
- Why Pizza Oven Ventilation is the Secret Ingredient | HoodMart
- Commercial Vent Hoods: Tips for Proper Maintenance and Longevity
- Evaluating the Condition of Your Current Vent Hood
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- Ductwork Packages: Simplifying Installation with HoodMart
- Find An Installer for Your Next Kitchen Project with HoodMart’s Installer Finder!
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- VENTLESS HOODS (13)
- Going Ventless
- Reasons to Choose Ventless Exhaust Hood Systems: for Homes and Restaurants
- The Wonders of Ventless Hood Systems
- HoodMart - The ONLY Certified Green Hood Ventilation Manufacturer
- Exhaust Hoods For Residential Kitchens In Commercial Buildings
- Dedicated Outdoor Air Systems DOAS and AHRI 920 - What Does This Mean For Your Kitchen?
- Keep Customers Warm This Holiday Season With Tempered Heated Make-Up Air Supply
- Upblast Exhaust Fans 101
- First Time Exhaust Hood Buying Tips
- What Size Exhaust Fan Does Your Kitchen Need?
- How to Vent a Commercial Exhaust Hood
- What is a Ventless Commercial Exhaust Hood? | Hoodmart
- Benefits of Stainless Steel Wall Panels in a Commercial Kitchen | Hoodmart
- Ventless vs. Vented Commercial Kitchen Hoods | HoodMart
- Exploring Commercial Range Hoods in Non-Traditional Kitchens | Hoodmart
- How Does a Ventless Commercial Range Hood Work? | HoodMart
- Food Truck Solutions | HoodMart
- Revolutionizing Your Kitchen: The Power of Countertop Ventless Hoods
- The Benefits of Ventless Hoods with Triple Filtration: Grease, Condensation, and Odor Control | HoodMart
- Understanding Carbon Filtration in Ventless Hoods: Removing Odors and Particulates
- Frying without the Fuss: Exploring the Benefits of Ventless Hoods For Frying
- Top Considerations When Selecting a Commercial Kitchen Exhaust Fan
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BACKGROUND
On March 11, the American Rescue Plan Act of 2021 created the $28.6 billion Restaurant Revitalization Fund to provide grants for restaurants sustaining financial losses due to the COVID-19 pandemic.
On April 17, the U.S. Small Business Administration (SBA) issued the necessary federal rules, regulations, and a sample application to distribute the grant funds.
This frequently asked questions (FAQ) resource will be updated as the SBA releases information on the Restaurant Revitalization Fund Grant (RRFG) Program.
LEARN MORE
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RestaurantsAct.com
Disclaimer: This content is for informational purposes only, and should not be used as legal, tax, investment, financial, or other advice. This information is of a general nature and does not address the circumstances of any particular individual or entity. The document does not constitute professional and/or financial advice, nor does any information constitute a comprehensive or complete statement of the matters discussed or the law. The reader of the document alone assumes the sole responsibility of evaluating the merits and risks associated with the use of any information before making any decisions based on such information