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Pressure Fryer Ventless
LED LIGHTING
INCLUDED
Call Now 1-800-715-1014...
and ASK about any "Unadvertised Specials"
"Professional Technicians"
Ready To Answer ALL Questions.
HoodMart Portable Pressure Fryer Ventless Exhaust Hood Systems are Guaranteed to Pass ALL City and State Codes.
These systems require no roof fans, no ductwork, and no hoods to hang.
Our Portable Pressure Fryer Ventless Exhaust Hood Systems come complete with an integrated Ansul R102 wet chemical fire suppression system. These self-contained, compact portable units offer the perfect alternative when venting a conventional ventilation hood system through a wall or roof is not feasible.
Quick Delivery... NSF, UL, NFPA & ETL APPROVED.
Approved for use with electric cooking equipment only.
Hoods Ship in 3-5 Business Days.
ANSUL STANDARD SYSTEM | KIDDE SYSTEM | ANSUL SYSTEM DELUXE | |
---|---|---|---|
FOOD TRUCKS HOODS | ✓ | ✓ | ✓ |
CANOPY HOODS | ✓ | ✓ | ✓ |
UL 300 | ✓ | ✓ | ✓ |
APPLIANCE SPECIFIC | ✗ | ✓ | ✗ |
OVERLAP COVERAGE | ✓ | ✗ | ✓ |
TANK | ✓ | ✓ | ✓ |
GAS SHUT OFF VALVE | ✗ | ✓ | ✓ |
CONTROL HEAD | ✓ | ✓ | ✓ |
ENCLOSURE | ✗ | ✗ | ✓ |
FIRE CHEMICAL | ✗ | ✓ | ✓ |
C02 CARTRIDGE | ✗ | ✓ | ✓ |
HOOD PIPING | ✓ | ✓ | ✓ |
HOOD CONDUIT | ✓ | ✓ | ✓ |
HOOD NOZZLES (APPLIANCE/DUCT/PLENUM) | ✓ | ✓ | ✓ |
HOOD DETECTION BRACKETS | ✓ | ✓ | ✓ |
MICRO SWITCH | ✗ | ✓ | ✓ |
REMOTE PULL STATION | ✓ | ✓ | ✓ |
FINAL HOOK UP | ✗ | ✗ | ✗ |
PERMITS | ✗ | ✗ | ✗ |
FINAL TEST | ✗ | ✗ | ✗ |
CUSTOM FABRICATORRECEIVE INSTANT QUOTE
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- CAMPANAS COMERCIALES
- Paquetes de campana de escape
- Paquetes de campanas de aire de suminstro
- Paquetes de Campana de Camiones de Comida
- Paquetes de Tipo 2 & condensado
- Paquetes de Campanas de pizza
- CAMPANAS SIN SALIDA
- CAMPANA SOLAMENTE
- WALL PANELS
- SISTEMAS DE SUPRESION DE INCENDIOS
- ESCAPE / SUMINISTRO VENTILADORES
- Ventiladores de escape
- Ventiladores de maquillaje
- Unidades de Templadas
- Hurricane Rated Fans
- Seismic Rated Fans
- Bordillos
- DUCTOS
- ACCESORIOS
- PIZZA DECK OVEN
- HOJAS DE ESPECIFICACION
- CUSTOM FABRICATION
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BACKGROUND
On March 11, the American Rescue Plan Act of 2021 created the $28.6 billion Restaurant Revitalization Fund to provide grants for restaurants sustaining financial losses due to the COVID-19 pandemic.
On April 17, the U.S. Small Business Administration (SBA) issued the necessary federal rules, regulations, and a sample application to distribute the grant funds.
This frequently asked questions (FAQ) resource will be updated as the SBA releases information on the Restaurant Revitalization Fund Grant (RRFG) Program.
LEARN MORE
Visit
RestaurantsAct.com
Disclaimer: This content is for informational purposes only, and should not be used as legal, tax, investment, financial, or other advice. This information is of a general nature and does not address the circumstances of any particular individual or entity. The document does not constitute professional and/or financial advice, nor does any information constitute a comprehensive or complete statement of the matters discussed or the law. The reader of the document alone assumes the sole responsibility of evaluating the merits and risks associated with the use of any information before making any decisions based on such information